"Sausage" on Sunday Last night we ended up just chilling on the couch watching a movie - Winter's Bone . We also decided to try a new product we picked up at Whole Foods the other day - Field Roast Smoked Apple Sage "Sausages." We have tried one of their roast loaves, but I have never seen the "sausages" until recently. Kristina @ Spabettie had done a post about them, highly recommending them. So I was excited to see Whole Foods finally carrying them. Since the weather turned out to be fairly nice, we decided to grill the "sausages" with some veggies (onions, zucchini, squash). I made some quinoa that I flavored with thyme, salt, pepper, parsley, fresh garlic, and nutritional yeast flakes. When the quinoa was done, I tossed in some halved cherry tomatoes then I added the grilled veggies and "sausages" over the top. This was a really great, light summery dinner. The "sausages" would be perfect for a vegan stuffi...
Finding my happy place in the day-to-day.